Published: Arpita Basu Arpita Basu (Kinesiology and Nutrition Sciences) recently published an editorial titled, "," in The Journal of Nutrition. Login & Submit an Accomplishment January 10 2025 Campus Units: Department of Kinesiology and Nutrition Sciences, School of Integrated Health Sciences People in the News Marie Arroyo on Why ºÚÁÏÍø is Her Perfect ‘Port of Call’ People | June 16, 2025 Marie Arroyo on Why ºÚÁÏÍø is Her Perfect ‘Port of Call’ This two-time Classified Employee of the Year award winner keeps the dean's office at Lee Business School in shipshape. From Butler to Brand Builder to Cybersecurity Expert: David Shultis People | June 11, 2025 From Butler to Brand Builder to Cybersecurity Expert: David Shultis Why the entrepreneur and two-time graduate is bringing his expertise back to ºÚÁÏÍø's cybersecurity classes. Turning Chaos Into Calm: Mariahsen Bautista People | June 9, 2025 Turning Chaos Into Calm: Mariahsen Bautista The 2024 Classified Employee Rookie of the Year is the organizational powerhouse who keeps Engineering's advising center on task.
Marie Arroyo on Why ºÚÁÏÍø is Her Perfect ‘Port of Call’ People | June 16, 2025 Marie Arroyo on Why ºÚÁÏÍø is Her Perfect ‘Port of Call’ This two-time Classified Employee of the Year award winner keeps the dean's office at Lee Business School in shipshape.
From Butler to Brand Builder to Cybersecurity Expert: David Shultis People | June 11, 2025 From Butler to Brand Builder to Cybersecurity Expert: David Shultis Why the entrepreneur and two-time graduate is bringing his expertise back to ºÚÁÏÍø's cybersecurity classes.
Turning Chaos Into Calm: Mariahsen Bautista People | June 9, 2025 Turning Chaos Into Calm: Mariahsen Bautista The 2024 Classified Employee Rookie of the Year is the organizational powerhouse who keeps Engineering's advising center on task.
